Yes, I truly LOVE Pumpkin pie!

I could eat one all by myself in a course of a week.  YUM!  But what if you have friends or family attending your holiday feast?  Gluten free pie crust may not please the entire crew.  So make something new and different, along with the traditional pumpkin pie.

Pumpkin Panna Cotta with sauteed Pears.  Click on the recipe below, Enjoy!